30 Heartwarming Vegan Recipes for Fall

Over 30 Irresistible Vegan Fall Recipes for Cozy Comfort and Nourishment

As the leaves begin to turn vibrant shades and a crisp breeze fills the air, there’s nothing quite like gathering around a table filled with warm, comforting food. These cozy vegan fall recipes are designed to bring you the best kind of comfort on chilly days, offering a delightful array of dishes that are both nourishing and incredibly satisfying. From hearty soups and rich pasta dishes to fluffy pancakes and decadent desserts, you’ll discover something truly special that everyone will adore. Prepare to make these delicious plant-based recipes a staple throughout the entire autumn season!

Overhead view of vibrant vegan pumpkin soup, garnished with pepitas, green onions, and a swirl of coconut cream, served in a rustic bowl with a spoon, highlighting the rich colors and textures of fall comfort food.

Fall truly is the time of year when our cravings for comforting flavors and warming textures reach their peak. Having experienced autumn in both brisk, cold climates and more temperate, rainy settings, I can attest that its charm is universal. Whether it’s wrapping up in cozy sweaters and sipping on warm drinks in a frosty locale, or enjoying cool, refreshing days with windows thrown open, fall consistently ranks as one of my absolute favorite seasons, no matter where I am in the world. And let’s be honest, fall also ushers in Pumpkin Spice Latte season—which, for many, is reason enough to celebrate this wonderful time of year! This carefully curated collection of vegan fall recipes from Jessica in the Kitchen is dedicated to bringing you all that wholesome, plant-based comfort food goodness you’ve been eagerly anticipating.

My Favourite Vegan Fall Comfort Food Recipes

This extensive roundup of vegan fall recipes offers everything from hearty soups and robust chilis to satisfying breakfasts and delightful desserts, ensuring you stay full, happy, and thoroughly comforted. Each recipe proudly features the incredible bounty of fall ingredients. Imagine the tart, crisp sweetness of fresh apples, the earthy richness of pumpkin, the creamy texture of butternut squash, the vibrant tartness of jammy cranberries, and the meltingly tender goodness of sweet potatoes. These recipes truly represent the very best of what the season has to offer, transformed into delectable plant-based meals.

For those eager to discover even more in-season recipe inspiration, be sure to explore these additional collections, perfect for autumn feasts and holiday gatherings:

  • 80+ Vegan Thanksgiving Recipes
  • 10 Last Minute Thanksgiving Recipes (15 Minutes of Prep or Less!)
  • Top 15 Vegan Thanksgiving Side Dishes

Enjoy these wholesome creations, friends, and make this fall season your most delicious one yet!

Flavourful & Hearty Vegan Pasta Dishes for Fall

Pasta is the ultimate canvas for fall flavors, offering endless possibilities for satisfying and warming meals. These plant-based pasta dishes perfectly capture the essence of autumn, incorporating seasonal vegetables and rich, creamy sauces. From comforting baked dishes to quick and easy weeknight meals, get ready to twirl your fork into some truly exceptional vegan pasta.

Butternut Squash Mac and Cheese with Crispy Sage

This vegan mac and cheese is rich, incredibly creamy, and boasts a fabulous, subtly sweet flavor thanks to the strategic addition of butternut squash. The crispy sage leaves add a fragrant, earthy contrast, making this a truly gourmet take on a classic comfort food that’s perfect for a cozy fall evening.

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Baked vegan mac and cheese featuring butternut squash, topped with crispy sage leaves, served golden brown in a rustic dish.
Best Vegan Lasagna Recipe

There’s nothing quite like a generously portioned lasagna to truly fill you up and keep you deeply satisfied, especially as the temperatures drop. This incredible vegan version is packed with protein-rich plant-based ingredients and loaded with layers of cheesy goodness, offering all the classic Italian comfort without any dairy or meat.

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A generous serving of perfectly baked cheesy vegan lasagna, showcasing its layered goodness and golden crust.
Pumpkin Alfredo Pasta

Creamy pumpkin Alfredo pasta offers a truly rich and indulgent dining experience, perfectly capturing the essence of fall in a single dish. You’ll be absolutely amazed that this incredibly flavourful autumn recipe is entirely vegan, making it a guilt-free indulgence for any meal.

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Overhead view of creamy pumpkin alfredo pasta served in a skillet with a wooden spoon and garnished with a crispy sage leaf, highlighting its vibrant autumn hue.
Creamy Tomato Pasta with Cashew Cream

This Creamy Tomato Pasta is a delightful weeknight meal, requiring just 7 simple ingredients to create a truly satisfying experience. It’s made effortlessly with an easy, homemade cashew cream sauce that lends an incredibly rich and velvety texture, making it absolutely delicious and surprisingly quick to prepare.

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Overhead view of creamy tomato pasta served in a skillet, garnished generously with fresh basil leaves, showcasing its vibrant color and appealing texture.
Butternut Squash Ravioli

Crafting butternut squash ravioli from scratch is not only a fun and rewarding culinary adventure, but you’ll be even more thrilled when it’s time to savor every bite. This delightful dish is especially irresistible when served with its rich, nutty vegan brown butter sauce, which perfectly complements the sweet and creamy squash filling, making for an unforgettable fall meal.

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Overhead view of beautifully arranged butternut squash ravioli on a plate, ready to be enjoyed.

Satisfying Vegan Soups & Curries to Warm Your Soul

As the weather cools, there’s nothing more comforting than a steaming bowl of soup or a fragrant curry. These plant-based recipes are designed to warm you from the inside out, showcasing the incredible versatility of fall vegetables and spices. From creamy purees to hearty chilis, prepare to find your new favorite soul-soothing meal.

Creamy Pumpkin Soup

This silky smooth, creamy pumpkin soup brilliantly demonstrates that pumpkin is far more versatile than just pies and desserts! Its rich, comforting flavor truly shines in this simple yet elegant vegan soup, making it an ideal starter or light meal that perfectly embodies the essence of autumn.

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Overhead view of creamy vegan pumpkin soup in a bowl with a spoon, garnished with crunchy pepitas, fresh green onions, and a delicate swirl of coconut cream.
Sweet Potato and Black Bean Chili

The big, bold Tex-Mex flavors infused in this sweet potato and black bean chili truly make it a standout dish, offering a wholesome and spicy kick. The best part? Leftovers are every bit as delicious, if not more so, the next day, making it perfect for meal prep – so go ahead and make a double batch!

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Overhead view of a hearty sweet potato and black bean chili served in a bowl, generously garnished with creamy cashew sour cream, diced avocado, fresh cilantro, and vibrant green onion.
Vegan Loaded Potato Soup

Transform your dinner into a satisfying feast by loading up this creamy potato soup with all your favorite baked potato toppings. This rich and hearty vegan soup offers all the comfort of a classic loaded potato, making it a perfect meal for a chilly evening when you crave something truly indulgent.

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Overhead view of a comforting bowl of vegan loaded potato soup, generously topped with shredded vegan cheese, a dollop of plant-based yogurt, crispy vegan bacon bits, and freshly chopped scallions.
Vegan Broccoli Cheddar Soup

A luxuriously rich, savory cheese broth combined with tender, vibrant broccoli florets creates a truly delicious vegan broccoli cheddar soup that will quickly become a household favorite. This satisfying recipe comes together in minutes, proving that classic comfort food can be both plant-based and incredibly easy to make.

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A serving of creamy vegan broccoli cheddar soup being ladled from a large pot, showcasing its thick, golden texture and bright green broccoli pieces.
Creamy Coconut Chickpea Curry

This incredibly creamy vegan curry recipe is a proven reader favorite, celebrated for its rich flavors and comforting texture. Make it for dinner soon, and you’ll quickly understand why this aromatic and satisfying dish has become such a beloved hit in so many kitchens.

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Close-up of a vibrant and creamy coconut chickpea curry, garnished with fresh herbs, in a serving bowl.
Cheeseburger Soup

Hearty cheeseburger soup is the ultimate comfort food meal, brimming with savory flavor, rich textures, and cheesy plant-based goodness. It’s like enjoying all the beloved components of a classic burger, perfectly blended into a soul-warming bowl of deliciousness, ideal for a chilly evening.

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A ladle full of rich and chunky vegan cheeseburger soup being scooped from a pot, showing savory ingredients and creamy broth.
Easy Vegan Chili Recipe (Slow Cooker)

This robust chili effortlessly comes together in the slow cooker, making it the perfect vegan chili recipe for those busy fall days when you need a hearty, hands-off meal. Simply set it and forget it, returning to a fragrant, flavorful, and incredibly satisfying dinner that’s ideal for feeding a crowd.

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A ladle spooning a generous portion of rich and chunky vegan chili out of a slow cooker, illustrating its hearty texture.

Crave-Worthy Vegan Carbs & Breads for Autumn

There’s something deeply satisfying about warm, freshly baked breads and delightful carb-based dishes, especially when paired with hearty fall meals. These vegan carb recipes are perfect for soaking up delicious sauces, complementing your main course, or simply enjoying on their own as a comforting snack. Get ready to bake and savor these wonderful additions to your fall menu.

Corn Pone

This vegan corn pone offers a delightful contrast with its perfectly crispy exterior and tender, moist interior, making it incredibly delicious and satisfying. If you’re a fan of classic cornbread, you are absolutely going to adore this traditional Southern-inspired recipe, which is fantastic served warm with a pat of vegan butter.

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A rustic cast iron skillet filled with golden-brown corn pone, perfectly baked and garnished with pats of vegan butter, ready to be served warm.
Biscuits and Gravy

This biscuits and gravy recipe delivers a rich, savory, and incredibly comforting experience, making it the perfect hearty breakfast or brunch dish. Best of all, it’s completely vegan, allowing everyone to indulge in this Southern classic without compromise. Serve it warm for a truly soul-satisfying start to your day.

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A plate featuring two fluffy vegan biscuits smothered in rich, savory gravy and garnished with fresh chives, with a fork and knife beside it.
Gluten-Free Dinner Rolls

These incredible gluten-free dinner rolls are remarkably light, wonderfully fluffy, and every bit as delicious and satisfying as their traditional counterparts. As an added bonus, they are also entirely vegan, making them a perfect inclusive option for any family dinner or holiday gathering where dietary needs are a consideration.

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A bowl overflowing with golden, fluffy gluten-free dinner rolls, fresh out of the oven and ready to be served.
Garlic and Rosemary Focaccia Bread

This crowd-pleasing Garlic and Rosemary Focaccia Bread is genuinely the BEST I’ve ever had, offering an aromatic and flavorful experience. What makes it even more appealing is that you’ll only need one bowl to bring this magnificent, chewy, and herb-infused bread together, making it an easy yet impressive addition to any meal.

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Two hands with painted nails holding a thick slice of golden-brown garlic and rosemary focaccia bread, showcasing its inviting texture.
No Knead Bread (Dutch Oven Bread)

This No Knead Bread, baked perfectly in a Dutch Oven, has quickly become my absolute go-to bread recipe for its incredible simplicity and phenomenal results. It consistently delivers the perfect golden, crispy crust and a soft, airy, fluffy interior, making homemade bread a joy, not a chore.

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A beautifully baked round of no-knead bread in a Dutch Oven, viewed from above, showcasing its rustic, golden-brown crust.

Sweet Vegan Breakfast Treats & Desserts for Fall

Fall mornings and evenings are made infinitely better with a touch of sweetness. This collection of vegan breakfast treats and desserts harnesses the best of autumn’s bounty, transforming seasonal ingredients into delightful indulgences. From warming beverages to spiced baked goods, these recipes are perfect for starting your day right or ending it on a sweet note.

Pumpkin Banana Muffins

The delectable buttery brown sugar glaze generously drizzled on top of these pumpkin banana muffins is absolutely divine, adding an extra layer of irresistible sweetness. You’re going to adore the moist texture and fragrant spices of these perfect fall muffins, making them a fantastic breakfast or snack.

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Glazed pumpkin banana muffins arranged appealingly on a wooden board, showcasing their golden tops and sticky glaze.
Apple Pie Pancakes

Stack these incredible apple pie pancakes high and generously top them with tender, spiced apples and a drizzle of maple syrup for a truly fun and decadent weekend breakfast. They capture all the comforting flavors of apple pie in a fluffy pancake form, making them a fall morning delight.

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A towering stack of fluffy apple pie pancakes on a plate, adorned with a dollop of yogurt, maple syrup, and tender spiced apple slices on top.
Cinnamon Roll French Toast

Soft, luscious cinnamon rolls receive the ultimate French toast treatment in this innovative and utterly irresistible recipe. This cinnamon roll French toast is a guaranteed crowd-pleaser, perfect for impressing guests at brunch get-togethers or simply enjoying a luxurious morning at home during the fall season.

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A baking dish filled with golden-brown cinnamon roll French toast, with a glistening glaze, ready to be served for a festive brunch.
Pumpkin Spice Golden Milk (Turmeric Milk)

Keep the encroaching cold—and any inflammation—at bay with this wonderfully cozy and health-boosting pumpkin spice golden milk recipe. Infused with warming spices and beneficial turmeric, this comforting beverage is the perfect soothing drink to enjoy on a crisp autumn evening, promoting well-being and relaxation.

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Looking down on a cozy mug of vibrant pumpkin spice golden milk, steam rising, perfect for a warming autumn drink.
Vegan Pumpkin French Toast

Infused with smooth pumpkin puree, a medley of warm autumn spices, and a delicate vanilla-scented vegan custard, this easy vegan pumpkin French toast is utterly irresistible. It’s a decadent and festive breakfast option that brings all the comforting flavors of fall to your morning table, perfect for a weekend brunch.

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Two plates each featuring a stack of golden vegan pumpkin French toast, elegantly garnished with a swirl of whipped cream and a sprinkle of nuts.
Pumpkin Bread with Cream Cheese Frosting

While moist, perfectly spiced pumpkin bread is undeniably delicious on its own, it reaches an entirely new level of perfection when slathered with a thick, tangy layer of rich cream cheese frosting. This combination creates a truly irresistible fall treat that is sure to be a seasonal favorite for breakfast, brunch, or dessert.

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A beautifully baked loaf of pumpkin bread generously topped with a thick, swirling layer of cream cheese frosting, perfect for a sweet fall treat.
Apple Crisp

We simply cannot overlook the humble apple when it comes to crafting truly cozy vegan fall recipes, and this apple crisp stands as a timeless classic. It’s wonderfully easy to make, featuring tender spiced apples beneath a crunchy, oat-filled topping, delivering pure autumn comfort in every spoonful.

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A spoon digging into a warm, bubbly vegan apple crisp in a rustic baking dish, revealing the soft, spiced apple filling and crispy oat topping.
Slow Cooker Hot Chocolate

This Slow Cooker Hot Chocolate, also known as Hot Cocoa, is incredibly creamy, rich, and utterly decadent, perfect for a chilly fall evening. It will infuse your entire home with an irresistible aroma, and best of all, this delightful beverage is entirely vegan, ensuring everyone can enjoy its luxurious warmth and flavor.

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A ladle in a slow cooker filled with creamy vegan hot cocoa, topped with fluffy vegan marshmallows, with some cocoa and three marshmallows on the ladle, ready to serve.

Hearty & Savoury Vegan Sides for Autumn Feasts

No fall meal is truly complete without a selection of comforting and flavorful side dishes. These vegan savory sides are designed to perfectly complement your main courses, adding texture, depth, and seasonal goodness to any autumn feast or weeknight dinner. From creamy casseroles to roasted vegetables, these recipes are sure to impress and satisfy.

Broccoli Cheese Rice Casserole

This broccoli cheese rice casserole is a cherished comfort food favorite, delivering creamy, cheesy plant-based goodness in every single bite. It’s a guaranteed crowd-pleaser, perfect for family dinners or holiday gatherings, offering a wholesome yet indulgent side dish that combines tender broccoli, fluffy rice, and a rich, savory vegan cheese sauce.

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A serving spoon lifting a golden portion of vegan broccoli cheese rice casserole from a rustic baking dish, showcasing its creamy texture.
Hasselback Butternut Squash

Talk about a show-stopping side dish! This exquisitely roasted hasselback butternut squash is as visually stunning as it is utterly delicious. Each thin slice offers a perfect caramelization, making it an impressive yet surprisingly simple addition to any fall meal, elevated by a sweet maple pecan drizzle.

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Overhead view of a beautifully fanned hasselback butternut squash, perfectly roasted, with a fork poised to serve.
Vegan Cranberry Meatballs

Cranberries are undoubtedly another quintessential fall favorite, and I firmly believe these sweet-and-savory vegan meatballs represent one of the absolute best ways to utilize their vibrant flavor. Perfect as an appetizer or a delightful side dish, they bring a festive and tangy zest to any autumn gathering.

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Overhead view of glossy, sweet and tangy vegan cranberry meatballs simmering in a pan, ready to be served.
Vegan Scalloped Potatoes

No fall get-together, especially a holiday meal, is truly complete without a warm, bubbling batch of these unbelievably creamy vegan scalloped potatoes. Layered with tender potato slices and a rich, cheesy plant-based sauce, they’re always a guaranteed crowd-pleaser and a staple for comfort food season.

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Creamy vegan scalloped potatoes baked to golden perfection in a baking dish, with a spoon scooping out a generous, layered serving.
Corn Casserole

This easy vegan corn casserole is delightfully creamy, wonderfully cheesy, and perfectly sweet, capturing all the beloved flavors of the holiday classic in a plant-based form. It’s always a crowd-pleaser, delivering comforting deliciousness that’s perfect for any fall gathering or festive meal.

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A golden-brown vegan corn casserole baked in a rustic baking dish, showcasing its creamy, comforting texture.

Explore More Delicious Vegan Recipe Collections

If you’ve enjoyed these fantastic fall recipes and are eager to expand your plant-based culinary repertoire even further, dive into these additional collections. You’ll find a wealth of vegan inspiration for every occasion and craving!

  • 30 Vegan Super Bowl Recipes for a Mouthwatering Game Day
  • 11 Incredible Vegan Cauliflower Wings Recipes
  • 10 Favourite Vegan BBQ Recipes
  • 18 Vegan Dinner Recipes Ready in Under an Hour
  • 13 Delicious Vegan Cookie Recipes
  • 20 Vegan Recipes that Use a Can of Coconut Milk

We hope this expansive collection of vegan fall comfort food recipes helps you create memorable and delicious moments throughout the autumn season. Whether you’re planning a festive holiday meal, a cozy family dinner, or simply looking for new ways to enjoy the season’s bounty, these plant-based dishes offer warmth, flavor, and satisfaction. Happy cooking and enjoy the magic of fall!